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Delicate marinated tuna paired with crisp kale and a lively Chile-Lime Vinaigrette, complemented by the warm crunch of spiced pepitas.
Salad: kale, carrot, napa cabbage, spiced pepita, red onion, saku tuna
Chile Lime Vinaigrette: fish sauce, anchovy extract, soy sauce, salt, sugar, rice wine vinegar, serrano, garlic, shallot, cilantro, lime juice, green onion