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About

Our Story

Our story begins with Chef Tim Love's passion for exquisite cuisine and his quest to enhance the yachting experience. Inspired by a less-than-satisfactory meal during a friend's yacht trip, Chef Love embarked on a mission to elevate maritime dining. Thus, Chef Love Provisions was born – the world's first chef-driven, ready-made yacht provisioning service. With our carefully curated selection of gourmet offerings, crafted by Chef Love and his team, we bring the flavors of fine dining to your nautical adventures. From delightful hors d'oeuvres to mouthwatering entrees, our premium provisions ensure that every moment on deck is a culinary delight. So set sail with us and indulge in the luxury of effortless gourmet dining with Love Provisions.

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Chef Tim Love

About Chef Love

Tim Love is a culinary pioneer and vibrant personality, renowned for his signature urban Western cuisine. With over 25 years of experience, Love has blazed a trail from a single restaurant to a nationwide culinary empire, earning celebrity chef status along the way. His remarkable journey includes elevating dining experiences at music festivals worldwide for more than a decade.

As the chef and owner of Love Management, Inc., Love leads a multi-faceted experience company that encompasses an array of culinary concepts. His portfolio includes the iconic Lonesome Dove Western Bistro with locations in Fort Worth, Austin, and Knoxville, as well as Woodshed Smokehouse in Fort Worth and select Live Nation Venues in Dallas, TX, Irvine, CA, Mountain View, CA, Tampa, FL, Wantagh, NY, Holmdel, NJ, and George, WA. Love also oversees Love Shack in Fort Worth and DFW Airport, Queenie's Steakhouse in Denton, White Elephant Saloon, Gemelle, Ático, Paloma Suerte, Hotel Otto, and the recently opened Tannahill's Tavern & Music Hall and Caterina's, all situated in Fort Worth.

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