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Our Story
Our story begins with Chef Tim Love's passion for exquisite cuisine and his quest to enhance the dining experience wherever life takes you. Inspired by a less-than-satisfactory meal during a friend's trip, Chef Love embarked on a mission to elevate dining beyond the walls of a fine restaurant. Thus, Chef Love Provisions was born – the world’s first chef-driven, ready-made provisioning service. With our carefully curated selection of gourmet offerings, crafted by Chef Love and his team, we bring the flavors of fine dining to your adventures. From delightful hors d'oeuvres to mouthwatering entrees, our premium provisions ensure that every moment is a culinary delight. So let us accompany you on your next journey and indulge in the luxury of effortless gourmet dining with Love Provisions.
About Chef Love
Tim Love is a culinary pioneer and vibrant personality, renowned for his signature urban Western cuisine. With over 25 years of
experience, Love has blazed a trail from a single restaurant to a nationwide culinary empire, earning celebrity chef status along
the way. His remarkable journey includes elevating dining experiences at music festivals worldwide for more than a decade.
As the chef and owner of Love Management, Inc., Love leads a multi-faceted experience company that encompasses an array of culinary
concepts. His portfolio includes the iconic Lonesome Dove Western Bistro with locations in Fort Worth, Austin, and Knoxville, as well as
Woodshed Smokehouse in Fort Worth and select Live Nation Venues in Dallas, TX, Irvine, CA, Mountain View, CA, Tampa, FL, Wantagh, NY,
Holmdel, NJ, and George, WA. Love also oversees Love Shack in Fort Worth and DFW Airport, Queenie's Steakhouse in Denton,
White Elephant Saloon, Gemelle, Ático, Paloma Suerte, Hotel Otto, and the recently opened Tannahill's Tavern & Music Hall
and Caterina's, all situated in Fort Worth.
