Rigatoni Alla Vodka

Rigatoni: water, semolina flour

semolina flour: durum wheat, nicain, ferrous sulfate, thiamin, mononitrate, riboflavin, folic acid

Vodka Sauce: tomato paste, san marzano tomato, onion, unsalted butter, red pepper flakes, garlic, heavy cream, parmesan cheese, vodka, corn, water, yeast

tomato paste: tomato, citric acid

san marzano tomato: tomato, tomato juice, sea salt, citric acid

heavy cream: cream, less than 1% of the following: carregeenan, polysorbate 80, mono and diglycerides

parmesan cheese: cultured milk, salt, enzymes